I went with a date to this restaraunt on a Friday evening... We waited at the entrance with no one greeting us, and it took them a very long time to accommodate us at a corner table request. We were left standing at the entrance for about 10 minutes, and even overheard the servers at the bar laughing ""oh I don't know if he's (the presumed owner or manager) even going to come back to seat those people!"" After being seated, it took a good 20 minutes for anyone to come over. We almost got up and left. Finally, a rude female server with a snotty attitude took our order and was rather unaccommodating with our requests on the menu. It took forever to get some tiny straw sized breadsticks, and forever to get our tiny sized portion dinners. The pasta was mediocre, and the 'gourmet margherita' pizza was very burnt on both the bottom and the entire crust. We mentioned this to a server upon finishing our meal (sans crusts) and she replied ""that's actually the way it's prepared here"". So if you like horrendous service, long wait times, tiny portions, higher prices, and very burnt pizza, give this place a try.
Pros: Nice ambience, candlelit, reasonable menu
Cons: Terrible service, Took forever, Burnt food.
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