ENJOYED A COWBOY RIBEYE AT THE WINCHESTER LAST SATURDAY! THE STEAK WAS HUGE, COOKED TO PERFECTION AND THE FLAVOR WAS ""REMARKABLE"" (MUST BE THE HICKORY SMOKE). MY WIFE REMARKED THAT SHE THOUGHT IT WAS THE BEST RESTAURANT NORTH OF BUCKHEAD. LAUREN OUR SERVER WAS GREAT AND THE ATMOSPHERE WAS UNFORGETABLE.\r
\r
Pros: Convenient location
Cons: A short wait
more