I too was in the mood for Chinese takeout but was disappointed with the quality. The Orange Chicken was doused in ketchup, water and sweetener. Sorry ?Belmont Pearl? you can't fool another Asian. \r
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I know that trick too!\r
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The beef is day old cooked meat with a strange rubbery texture sauced with cornstarch and water to elongate the flavor. The next day when you have left overs throw it out because it?s already indigestible.\r
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They're cheap on the entrees bulking it up with rice noodles, carrots and lettuce. Plus the deep fried appetizers are soggy by the time they get to you.\r
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Save the money and go to 82nd Avenue where the Asians take pride in their dishes.\r
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I've lived in many places and usually the cheap ""under the train tracks"" Chinese food takeout joints serve better food than this slop.\r
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The only reason I keep going back is due to the lack of good take out in the area.
Pros: Delivery
Cons: Food
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