I'm not a fan of Pinkberry, I've always thought it to be extremely overrated and, after having had the frozen treats at Sno:la, I know why. Sno:la just tastes good. The dessert is substantive with a creamy consistency and real flavors that can stand alone like ice cream without the need for toppings (but why go without toppings?!). What is also amazing about Sno:la is how truly ""green"" it is - more than any other business that I've come across yet. I really wish it were better publicized. The clerks will tell you the electricity comes from solar panels on the roof, that all of the building materials are reclaimed, all of the products are biodegradeable and that the organic toppings are supplied by local farmers. Let's not forget to mention that 1% of proceeds go to sustainable farming charities. Right on!
Pros: Great tasting (for a change) non-fat dessert
Cons: Location in Beverly Hills with the usual parking issues
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