I am from Seattle area and this is the only place in Boise that I can get fresh seafood. I have been visiting this restaurant since 1996 when it was called Reel Foods. I have seen a great improvement in the past few years when it changed name to Fresh Off The Hook as the food quality improved and the restaurant feels more cozy and very clean.\r
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I almost always order Fish and Chips as they use fresh fish and batter and you can taste the difference. Sometimes I am not in the mood for fish and chips and try Hot Seafood Salad, Fish Tacos, Broiled Halibut with Lemon Dill Sauce or Calamari Strips. If you like a casual restaurant that serves gourmet seafood this is the place. The prices are low and service is exceptional. \r
Pros: Fresh gourmet seafood
Cons: Location, should be in downtown instead of the mall.
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