WONDERFUL LITTLE RESTURANT..THE CHICKEN IS TO DIE FOR ALONG WITH THE BAKED CLAMS THAT'S SWIMMING IN GARLIC AND A LEMON SAUCE..THE SANGRIA IS FINALLY MADE RIGHT..IT ACTUALLY HAD LIQUOR IN IT SO WATCH OUT.. IT CAN SNEEK UP ON YOU. A BIT CRAMPED AT TIMES BUT THE SERVICE IS ALWAYS WITH A SMILE AND AN OCCASIONAL FREE GLASS OF PORT.CHECK IT OUT ON AN EMPTY STOMACH..ENJOY
Pros: TASTE TASTE TASTE
Cons: A/C IS NOT SO GREAT WHEN ITS PACKED WITH CUSTOMERS
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