This was the highlight of our trip to Las Vegas. The food that we had was unbelievable. The best Beef Carpaccio that I have ever had, and deliicous salads also. For our entrees, we had a delicious Filet Mignon, and Pan Seared Scallops. Both were amazing. We loved the unobtrusive and friendly service. The server and staff were very helpful, without being overbearing. The al fresco dining on their beautiful patio didnt hurt the matter, either. I loved dining while listening to Andrea Bocelli and watching the Fountains of Bellagio. We dined in other places at Bellagio and Olives was by far the most enjoyable.
Pros: food, service, view, cocktails, wine
Cons: Busy, make reservations.
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