We had made plans to have dinner at the Italian restaurant next door but they were closed for Labor Day weekend, so we stumbled into Blue Ribbon as it was the only other upscale place worthy of a birthday dinner. It was a Friday night and the hostess warned us of a 45 minute wait. However the bartender kept us occupied with a free drink and we were actually seated in 20 minutes. The food was inventive and delicious. My steak was cooked and seasoned perfectly. The service was great and our waiter was casual but informed.
Pros: great food and service
Cons: attracts loud, raughty 20 somethings.
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