We had been going to ASOB since its opening, and always loved the food and the staff. We eventually moved to the neighborhood, and started to be recognized by Eric, Andrew the mixologist, and the servers. We felt like family and we visited often. Even after ASOB closed for awhile and reopened with a new owner, we couldn't shy away from our favorite PDX dining establishment. Then Andrew left. Then Eric left. And now, we feel love no more. The new bartender is a tool. The food is adequate, but now the menu has more land than sea items. And the staff seem over it all...too cool to care. I hate to say, but our relationship with Alberta St. Oyster Bar is over. So long good friend...
Pros: Oyster selection
Cons: The bartender, the staff
more