I went here for Valentine's Day a few years ago and was very disappointed. They had a set menu, which was fine, but none of the food was very good. It seemed like they were more concerned with using obscure ingredients that actually making it taste good. I am all for trying new things, but just because it's obscure, doesn't mean it's good. Their rolls were actually the best thing on the menu and the duck was also ok, but everything else was forgettable. The dessert choices were pretty crappy. I can't remember what the alternative was, but I ordered the cupcake. I thought it would be some really fancy delicious cupcake. No, it was pretty much a regular cupcake, on the dry side I might add and it had those crappy Valentine conversation hearts crushed up on the bottom... yuck. It was a $200 meal (without a wine pairing) and it was a complete waste of money. I couldn't believe how much fuss was made over this place.
Pros: The restaurant itself was cool and the service was good
Cons: Food sucked... way too expensive for the quality
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