In my near weekly experiences at this well kept Dallas secret some of the greatest attributes of the Fish are their high quality of food, diversity of dishes, and customer service. General Manager Danny Kim?s primary focus is how to please their patrons. He is constantly changing and evolving their menu to include new and exciting dishes at his clients? request. He always keeps their most popular dishes, but is continuously adding new dishes to the line up as a constant way to please their clients? pallets.
Pros: Ambience, High Quality Sushi, Top Notch Service, Free Valet Parking
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