I went to Gargoyles with my girlfriend on a Saturday night and neglected to recognize that Boston's Restaurant Week was in full swing. The place was very crowded and although we had a reservation for 8 pm, we weren't seated until 8:30. We passed the time with cocktails and had to stand in a very crowded bar area that overlapped with a dining area. The hostess seemed incredibly flighty and naive to the preferences of a more expensive restaurant's clientele. I heard another patron complain very vociferously about the rudeness of the maitre d'.
Pros: FOOD -
Cons: Crowded and noisy, and we did get hints that service is generally sub-par though our experience was acceptable.
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