I took my wife here for her birthday. Based on some of the other reviews figured it was going to be great! ... Bad choice! I called and made our reservation and was told there was a dress code, I'm thinking "Great, classy, fine dining" Boy was I wrong!! First, WITH A RESERVATION!!! We waited almost an hour!!!! Then we get to our table and no more that sit down and 4 people who looked like they were on their way to a street fight or maybe a rap concert (2 guys wearing baggy pants, butts hanging out, T-shirts and tennis shoes. The 2 ?ladies? dressed like street walkers!! shirts with their chests hanging out the top and of course, ALL are wearing sunglasses at 8 p.m. INSIDE A BUILDING!!!) are seated right next to us... A few F bombs, GD's, and a continuous string of Mother F,er this and that... We asked to be moved, and we got to sit at a table that wasn't cleaned yet... OK, fine lets just make the best of it right? We order and after the reviews, how could you go wrong with the filet and a T-bone? My wife ordered the filet medium, she received a HUGE ball of meat the size of a softball! It was literally charred on the outside and ice cold and bloody in the middle. I ordered a T-bone also medium. I received a T-bone with the entire filet side trimmed off and it was 2 ? inches thick, also burnt and cold and bloody in the middle! We sent them back and what we got (about 45 minutes later!!) was 2 completely burnt, leathery, dry pieces of trash!! And a check for $150!! They took off the sides (which were over cooked as well!!)
Pros: The seared ahi tuna, our VERY apologetic server, and the view!
Cons: The food, price, and the so called "dress code"
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