Went today and tried to catch an early dinner, but could not. The place was busy, packed and uncomfortably hot. Everyone from the cooks, wait staff and customers had a sweaty sheen to them. My only real interest was the seafood chilli which they did not have available to serve. Regrettably enough, I decided to leave because the rest of the menu did not seem inventive enough. I gave it three stars for its local vibe and busy patronage, which is always a sign of good food.
Pros: local vibe, simple cooking
Cons: crowded and AC is weak
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