Went there last night and after about 10 minutes of being seated our server, Eduardo, finally came to get a drink order. At least we had the crayons on the table to color with while waiting. We started w/Romano's sample appetizer and the Bruschetta and fried mozzarella were good. The calamari was over cooked and chewy. For my entree I ordered the lobster ravioli which had complementary flavors, but the cheese sauce was so rich (not something I usually have a problem with) that I had to stop eating it. My husband ordered the garden salad and sizzling Tuscan chicken, the latter which he said was okay, but he would not order again. My dad has the veal Parmesan which he said that you couldn't go wrong with. My mother ordered a pasta dish that she said was just okay. The highlight of my meal was the Lemon Passion Cake that my husband and I shared. The cake itself was very soft and there was plenty of caramel to scoop up with the cake. Yum! My parents split the apple crisp and loved it as well.
Pros: dessert
Cons: slow service
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