High quality Hibachi steak table, the chef for our table was skilled and entertaining, we had a reall good time. I highly recommend the Sushi section for the ""connoisseur"" or begginer, The Japanese Sushi chef has been at it for over 30 years! A real feel of Japan in the US!
Pros: Real Japanase owners, 20 years of experience in the business
Cons: ... Can't think of any
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