I don't recommend this as a destination as much as I recommend it as a ""stop along the way"". This place has a gorgeous rooftop terrace (be prepared to wait as much as an hour as they only allow 2 - 3 people in at a time, based on capacity) and the specialty drinks are delicious. The scene is great and there are always good looking people coming to relax after work. During the cold months, head inside to the bar on the 1st floor to sample the nice cheese and meat platter near the fireplace. As for the actual dinner - underwhelming.
Pros: good looking crowd, delicious drinks (blackberry mojito)
Cons: unbearably long wait to sit on the rooftop terrace (come early, you can't make reservations upstairs)
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