Although the atmosphere is nice, the food is seriously lacking. My boyfriend had the cannelloni and I had the chicken parmigiana. The chicken in my dish was not breaded and tasted like it had simply been boiled. The sauce on both our dishes tasted exactly like the sauce in a can of Chef Boyardee ravioli. The mozzarella sticks and marinara sauce to dip in were the best out of everything...most likely because it was from a frozen package and jar.
Cons: food
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