First of all the only good I experienced was from the host. After that it was a crash and burn experience. I went to woodlands on a Friday night, and what do you know it was slow. For a Friday I should have noticed this and turned right around and left. If a place is slow Friday then they have something wrong. The server took 10 min to get to the table. We ordered the mussels and they were over cooked and chewy. Again should of left but stayed. I got the salmon and my wife got the Bone in fillet. The salmon was dry and did not taste like it was cooked on the wood but just sat there. The barley was mushy and the salad was too small next to the barley. My wife thought the fillet was under done for taking about 25 min on med rare. To top that the fillet cost $50 bucks, yes I said FIFTY. What a rip off. While we were waiting this long time for the main entree we got drinks from the bar. The server got it all wrong, my wife wanted the house red but got the white, and my gin was warm. We talked to this big man of a manager but he really did nothing for us. We ended up getting dessert from this big man. What takes 20 min for a dessert? Is the dessert cook slow or something? Overall never ever go here ever.
Pros: The Look!
Cons: Everything else! Management!
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