When on vacation, I want to eat the unusual and be served well. The Depot exceeds both. You walk in the door and you know you are going to be happy, do I smell garlic? This cozy bistro creates an intimate feel while you can see people visiting between tables. We felt fine walking off the beach, but the staff made us feel like we were in a downtown Seattle restaurant. The owner chef's cuisine uses local seafoods and fine meats to create a dinner I will never forget! The rib eye was superb with a red wine chive butter. The local crab mac is to die for. He even makes his own sorbets! Try the Thai Calamari, it was the best calamari I have ever had. Their deck looked cute, but it was just a little too chilly for us.
Pros: Staff was so friendly and accomodating
Cons: A bit hard to find, off the main drag
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