Loved the food! The lamb ($32) was very tasty and moist. The halibut ($19) with couscous was delicious too! A small bowl of lobster bisque ($12) tasted better once you poured the whole bottle of the cream they provided. The Italian soda (skinny glass for $4) was too sour and didn't have enough pomegranate juice and the waiter spilled most of our drink and didn't even bother to either take it off our tab or bring us another drink. I don't remember if he even apologized. We hardly were paid any attention by our waiter. I would understand if the place was packed, but the place was almost empty for a Thursday night. He wasn't that friendly and hardly ever smiled. In fact, he seemed annoyed when we were first greeted. For an upscale restaurant, I thought the waiter would've been a little more cheerful and the utensils on the table would have at least been clean. All in all, it was average in my book. I guess I expected a little bit more for an upscale restaurant.
Pros: Large Waterfront soon-to-be built in the front lot
Cons: Waiter hardly paid us any attention & charged us for a drink he spilled
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