Being from the east coast I have not been able to find a real New York pizza since I moved to Vegas. I found it in of all places Burbank. The first night I went in I ordered a large sausage and pepperoni pizza,the sauce the chesse and the meats were real east coast flavor. Went back tonight for a sausage sub, and was again blown away. Food like this makes business travel worth it. Parking is tight but well worth it. Did I say I was in Chicago 2 weeks ago and didn't find anything that compares. Lastly I know good food, I am a graduate of Johnson & Wales University with a degree in Culinary Arts, yes I'm a retired Executive Chef with close to 30 years of hotel experience. Can't wait to return to LA for business and pizza.\r
Thanks for the great experience.
Pros: Great food
Cons: Limited parking
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