My family never goes out to eat because they always are left leaving dissappointed and usually say they can make better food at home. I was given the task of finding a place to eat for the 6 of us for Father's Day Brunch. Needless to say I was nervous, but we all love seafood so I figured everyone would find something they liked. Boy was I suprised! We all got an appetizer, entree and 3 of us got dessert and I could go on all day about the unsurpassed freshness, creativeness and classic taste the food had but I must comment on the supurb service. The staff is really very knowledgeable. Everyone at out table had smiles all day. We had a 12:30 reservation and stayed till around 4. It was relaxing, and enjoyable for very second! Everyone had a wonderful meal, My sister is a bit of a conniseour and she was floored by her salad of salmon,sea bass, shrimp and scallops, My mother got the scallops and didn't stop to speak till it was gone, my father, the sea bass blackened and he has impressed, me and my nephew got the swordfish and it was truly the most succulent steak of swordfish I have ever had, finally my brother in law had the crab cakes and he said that it was like BUTTER! It was a great experience for my stomach,my family and I can recommend this place to anyone without a doubt to be the BEST seafood in Boston. BAR NONE
Pros: Service, Decor, Atmsphere, Wine
Cons: parking
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