Yesterday my mother and I went to lunch at Anthony's Pier 4. It appears as if the restaurant may have been a decent place many years ago but has completely come into disrepair at some point. We were promptly sat at a pretty good table, so no issues there but our waiters uniform was covered in food stains- and not as if he had just spilled something, I mean it looked as if it hadn't been washed in months.. if ever. He was unpleasant and spoke to us as if we owed him something. When he brought our raw bar appetizer (2 shrimp and 4 oysters for $20) he also brought a plate of mushrooms in some sort of oil (not sure what they were for) and proceeded to spill the oil all over the table with no appology.
Pros: Seafood
Cons: Everything
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