Had brunch here and it was fantastic. I am a huge fan of mexican/southwestern food and this is top of the line. The homemade confiture with the homemade cornbread was fantastic. They should sell the confiture in jars to buy to take home. \r
The food, the service, all top notch. I would expect service like this in a 5 star restaurant. The food was the best. \r
I've eaten in top of the line restaurants and this to me was better than Del Posto which I ate at 2 weeks ago.\r
Sure differnt style, but to me a restaurant is about food, not pretense either. \r
I've recommended this restaurant to Amex Platinum for their fine dining list of recommendations.\r
Well Done Masa!
Pros: everything, food, service, drinks, value
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