We ate there, had 2 wines, 2 orders of grouper with vegetables and salads, 2 beers and it was over $80. The fish was overcooked. We were not enthused to go back given the pricing and the fact that you have to wait in line like a cafeteria to get served (good luck getting a table). We ordered crawfish for a holiday, not sure how that will work out but the guy taking the order was a pretty rude for accepting a $120 order. He asked if we wanted corn and potatoes (boiled crawfish are $5.99.lb, not cheap) and I said not if I am paying $5.99 for potatoes, crawfish and corn, I will only pay $5.99 for crawfish.. He mumbled something then said ""if you would listen to me you would have heard what I said...we measure out the crawfish first...blah blah blah."" i asked for clarification, meaning the corn and potatoes are free? and he said YES, I HAVE TOLD YOU 3 TIMES. So I said, Central market is the same price. If you are going to be an AS#, I will call them and spend my $120+ with them. He quieted down after that but he was rude enough for me to never go back. I'm for Louisiana, I am a cook and I do know what I am talking about. but I think that if I am paying premium, I am not going to spend my money there. Those crawfish bettter be darn good.
Pros: close to home, fresh fish from gulf
Cons: wait in line, expensive, fish was overcooked, some poor attitudes with the management
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