My husband and I love the 9th Door. We have trouble going anywhere else to eat because we hold other restaurant's food the same standards. We are usually disappointed. Where else can you have risotto and mushrooms, fried, topped with truffle oil and mushroom sauce. (Yummm, they had me at truffle oil). Oh, and the fried goat cheese during happy hour with honey. These are just a couple of our favorite things. We've been coming here since they opened, 3 years ago, and they're even better than before!\r
Pros: Food, service
Cons: Can't think of any
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