We enjoyed our experience at Blue. We frequent fine dining restaurants and found Blue to be a pleasant experience with entrees and appetizers from $2-$5 less than the same plate at other restaurants. The seared duck was simple but delicious. Our dinner for 2 without alcohol was $64.74. Our last dinner at Outback Steak House was over $80 and frozen 30 minutes prior to eating. If your looking for a great place to eat a great meal and not have to pay down town prices, Blue is more affordable and closer to home.
Pros: Prices, location, parking, menu
Cons: Seating
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