Very good Persian dishes, try those and you'll be blown away. Try the kabob koobideh, barg and soltani beef. They even have khoreshte fesenjan in a buffet and that dish itself is really good. This place is great but the owners should think about making fresh naan like Rezas in Chicago. I'm Iranian and this place is great because there's barely any Persian restaurants in the Midwest outside of Chicago. Try it, you won't regret it.
Pros: great food
Cons: uncomfortable seating, service can be worked on
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