I'd been to 4580 before, about a year ago, and didn't think much of the food. But early this year my friends started telling me that it was great--I guess they got a new chef-- so I decided to give it another shot. The food is unbelievable, like nothing I've had beforeoutside of a very high-end restaurant, and the prices are still reasonable. The service is excellent--the owner is often around, serving guests himself. I don't know anyone who has eaten there and didn't love it. Plus, there's actually free parking available, and an elegant interior and beautiful views, especially at sunset.
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