Anyone who doesn't like this everyday bistro is nuts. We go there 2 times a month and the food and service is top notch. Lunch is great too, but the service part is a bit lacking during the day. Fav's are the blackened salmon over greens and the chicken picata, I usually order the plate with their fantastic fries. The house wines are great and a huge pour. It's noisy, bright and very much a French bistro, but we love it.
Pros: Fries, Fries, Fries
Cons: Hard to get in
more