I liked the food, but was very let down by the ambience and decor. I was told it would be more ethnic with bamboo surroundings, etc. There were some metal stakes sticking up in the middle of the floor which were sharp on the top; maybe they consider that art deco bamboo? \r
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The tables were various colors on the top, but all the seats were wooden, with NO cushions. Very ""not all that."" For the price and the experience, you'd think they would put a little more effort into making their customers comfortable. \r
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The waiter was obviously new. I was told the best seat in the house was the back bar. We were not even told there was a back bar. It's a very small restaurant with no personality. \r
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The only good thing I can say from my experience is that the food was very good. Hot, but good and they do have different cuisines to suit different palates. \r
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So, go, enjoy the food; it's an adventure in itself, but take a cushion and make your own ambience.
Pros: Food
Cons: scene, ambience, personality, vibe
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