This past weekend was my first time to Oceanaire. The reservation there was a surprise for my girlfriend and I planned by my boyfriend. The food was delicious. I give the food 4 stars. I highly recommend the Calamari, Scallops, and the Baked Alaska. Hats off to the executive chef. Excellent.
Pros: Delicious Food
Cons: Service, staff, and atmosphere (better lighting)
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