I was in Reno for business back in March. We decided to come here because it had been a very long time since I was there. It was AMAZING! We had the spinach and artichoke cheese fondue...yummy. And for the main entree we had lobster, shrimp, beef, filet, chicken and a few other things. The sauces are all so delicious. For dessert, the best part, we had the bananas foster in a white chocolate...HEAVEN. Our server was very nice and the service was great. I would recommend this place to anyone who wants an intimate, one of a kind dining experience!
Pros: Food, service, CHOCOLATE
Cons: You kind of smell when you leave from cooking tableside
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