This place was a very pleasant surprise. I was a little worried to give it a try b/c some of the reviews said it had sub-par food. I decided to give it a try after I read in the Tribune it had the best fish and chips in the valley. The baked artichoke dip was absolutely delicious, and HUGE!! I ordered the Halibut fish and chips which I would recommend to anyone...it was fresh tasting and not greasy at all...as for the reviews for skimpy portions how anyone managed to finish their plates is beyond me. I had a beer as well that was good...can't seem to remember the name but they said it was like a Corona but an original brew. I was stuffed but our server told us we had to try the Bread Pudding and she was right...it is fabulous. Servers were really friendly...and seemed to enjoy their jobs...the bathrooms were clean which is something else I like to see when I am at a restaurant.. I will definitely go back again.
Pros: Great Service, Huge portions of Tasty Food
Cons: Long wait on Friday Night
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