My girl friend and I went to Perry's this past weekend for our anniversary. Anyone who knows Sugar Land well knows that Perry's is THE place to go for anything special. The ambience, service, food, etc. are all so far above the rest of the restaurants in the area it's a shoe-in to make it your destination location when there's a lot riding on the line.\r
We valeted up front and the valets actually opened both of our doors and then the front door to the restaurant. They weclomed us to Perry's before we'd even made it inside. Pretty rare to see valets that care about anything more than the amount of tip you give them when you leave.\r
We were greeted by two young hostesses dressed in black suits. We checked in and were immediately escorted back to our table. To my surprise and my girlfriend's delight our table was decorated with rose petals and intricately folded napkins. My girlfriend asked if I did the petals and I didn't have the heart to tell her all I'd said was that we were celebrating our anniversary. Thanks Perry's for making me look even better. \r
Appetizers started with fried asparagus and cherry pepper calamari. Both excellent, the calamari was pretty spicey though, be careful. We shared a chateubrian which our server sold us on before we'd even opened the menus. It was amazing. Tender, juicy, and perfectly medium rare. The sauces they served with it accompanied it well, I preferred the peppercorn sauce, my girlfriend was partial to the bearnaise. Before we'd even ordered dessert, our server brought us a plate with a huge piece of caramel cake on it with ""Happy Anniversary"" written in chocolate. Another nice gesture that scored points with both of us. It's nice when a restaurant will actually go out of their way to show they care about your celebration.\r
All in all it was a great night, $150 with tip for two of us but worth every dollar. Keep it up Perry's, we're glad you're in Sugar Land!
Pros: Attention to detail on special events, great steaks, ambience, friendly valet.
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