One word: yuck! I was minimally hopeful that there would be a good marriage between Eritrean and Indian food. All hopes were shot. We ordered from the Eritrean section of the menu, and we had to force ourselves through the meal. The food was awful: the chicken dish tasted more like Campbell's chunky marinara; the injera tasted like a lightly used kitchen sponge; the yellow lentils tasted like the cooks ran out of ingredients. The service was equally terrible. The male server was racing around but only spinning his wheels. The female Eritrean server/host was better. Overall the service was inefficient and unfriendly. I would not recommend this restaurant to an enemy and the two stars is quite generous.
Pros: The decor was colorful and beautiful
Cons: The food and service were poor
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