We went to Five Spice for lunch last week. Great ambience and location.We got a table by the window that overlooks the lake. The food was yummy, but a bit pricey. We ordered the pepper salted squid, curried stew and pacific cod. Kudos to the chef for knowing how to prepare seafood. It was cooked just right. My favorite was the pepper salted squid. Definetly a must try!! \r
However, the restaurant almost empty ( 4 tables including us) and we still had to wait a long time for our food. Good thing, the wait staffs kept checking on us and asked if we needed more bread/butter while we waited.
Pros: Great ambience and good seafood.
Cons: Price. Slow service.
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