I have never seen such inexpensive food for such a high price. From the start they flood you with tiny, tiny samples of what you would get at a cocktail hour at an average catering hall. The most extravagent thing you get is a white castle sized rare burger on a mini potato roll. If i wanted to pay $110.00 per person for a meatball (the highlight) I would hire Mario Batalli to make it. The place is tiny and crammed, also the owner is notorious for serving up the better inventory to his new found ""North Shore money crowd"". I would avoid this place, for $275 per couple o yeah cash only; you could experience the likes of the real deals like Nobu or Per Se!
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