I live in Rhode Island and drove all the way to Boston for some Ethiopian food. I've had lots of Ethiopian food in the past and this is by far the worst I've ever had. The chicken tips tasted like plain, boiled chicken. No spices at all. And all the vegeterian dishes including the injera were completely plain. There seemed like there wasn't even any salt added. Not spicy, not flavorfull, didn't taste like anything. A complete disappointment. Don't go there. So far, the best Ethiopian I know of is in NYC - Queen of Sheba and Xoma.
Pros: Good ambiance.
Cons: Terrible Food. Very difficult to find parking.
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