OKAY, the parking sucked, we had to wait a bit for our reservation and the music was a bit loud, but once we got down we had the time of our lives! We had sushi first and later the teppen chef came out and threw rice everywhere and made me laugh so hard my beer came out of my nose! The scallops and filet mignon were perfectly done, and my friend's pomegranate martini was the best I'd ever tasted. KUDOS.
Pros: FOOD
Cons: Wait
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