We were very excited about this new culver city restaurant, but found it was more about the hype than the food and experience. We were seated very late for our reservation(30 minutes) and then it still feels like you are in a more casual grill than expensive restaurant. The food was extremely expensive and most not worth it. The bread was delicious as were the onion rings. The macaroni and cheese and short ribs left a lot to be desired. The server was extremely kind although it took forever to get food(could just be new restaurant issues). We also found the ""we are organic but not healthy"" thing very strange. I would return for the bar possibly and for the cafe in front for coffee and baked goods. I will most likely not return for the dining room.
Pros: in Culver City, Great Bread
Cons: Expensive, food subpar and heavy, loud
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