This is a very special place. Start with the welome with Erica, the staff with Pam and Jessica and finish with Tom and Roberto the Chefs and you have one of the most delightful evening you will ever experience. Robetro is a master at combining flavors in his offerings. You need to try some of his creations, there are beyond discription. The Artichoke dip and the Veal Appetizer you must try. Most patriots do not like Liver and onions, but truly this is one of the finest creations in Denver. I believe his menu will offer me a variety of excellent chioces for night to come
Pros: Comfortable, romantic, friendly, great wine list, wonderful specials
Cons: PArking
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