I just enjoyed the most exquisite Valentines Dinner with my husband. For a 3 course meal and no rush to leave, we spent more than 2 and 1/2 hours enjoying the atmosphere. First we were seated as soon as we arrived to candlelights, light music and the evening sunset (reservations were at 5pm). Our waitress was right on que and helped us to select a wonderful bottle of wine to wet our appetite. The menu was preselected for this occassion so we didn't have the opportunity to view it, but the choices this evening were delectable. I enjoyed a pork roast with macaroni to start followed by filet mignon with rice and a vanilla creme brulee desert. The pork roast was cooked to perfection, you didn't even need to use a knife to cut it and the filet mignon was also very tender. This is my first time to this restaurant, and as many before have written it is the perfect spot for a date night. It has great views, you are able to look over the lake, not to mention the open kitchen, you can watch the cooks prepare your meal.\r
Now being from a 1 income family we will have to save up for this, for it was $55/pp, but we will DEFINATELY be back!
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