We've been regulars at Angelo's since we moved here in their first months of operation. Our children have grown up eating their pizza (love the thin crust and lots of toppings )and pasta (our favorites are the eggplant parmesan or the specials). The caprese salad is wonderful as are the calamari and mussels. THe hot rolls are a family favorite. Nice selections of beer and wine, we rarely order the dessert, but when we do we are glad we did. \r
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The owners and staff know our family, our friends, and all our neighbors. It's a family owned and run business - Angelo and his wife Josephine work along with their daughters, and her sisters and a few non family members. It's a clean, comfortable, convenient, good service and a good value trusty- standby of a restaurant. When Angelo began the half price pizza and pasta nights, the business exploded - so, it can get a little crowded sometimes. It's worth the wait - sit in the bar or outside on the patio and have a glass of wine to relax while you wait. When you are in a big hurry, call ahead for pick up (no delivery). The rush is ALWAYS over by 7:30 - so when in doubt, go early or late and you'll be served quickly and cheerfully. You'd have to be pretty demanding to not like this place!\r
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We have never been disappointed with our dinner - and consider it to be as good a meal as some of the much more expensive Italian fancier restaurants. Go once to try it, go twice to try something else, the third time you will be a regular and recognize the other diners. We know when we eat here, we will run into at least 3 other families we know and have a great meal.
Pros: great menu, great food, good service, value
Cons: sometimes crowded,
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