I had read several good reviews on this restaurant so we went along the other night. \r
The San Diego Bay restaurant is located in Guadalupe, the Yaqui Native American and Hispanic community right next to Tempe. \r
There was a steady stream of people, but not overly busy. Restaurant appearance was clean and bright. Don?t expect top high flying ambience, just a typical local family restaurant. Exactly the relaxed style we like.\r
The young lady who served us very helpful, friendly and attentive, She recommended the ceviche tostada for a starter which was good and also the Molcajete de Camaron (shrimp Molcajete) ? a shrimp dish cooked in a very hot lava bowl with a light spicey cheesy sauce which was excellent ? highly recommended. \r
Cost was $32 plus tip for a starter, 2 entrees and beer.\r
My wife prefers less spice and went with fish and garlic dish ? very nice too. \r
Excellent service, great food ? and the wonderful Molcajate de Camaron make this a place we?ll take our friends to for something different. ? highly recommended. Not quite sure whether or not to give it 4 or 5 stars, but the shrimp dish was special?.\r
Pros: Excellent service, great food ? and the wonderful Molcajate de Camaron
Cons: none really
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