This restaurant is in the heart of Red Bank. The owner is very rude and thinks he is John Gotti, we complained because our very unexperienced waiter spilled a very expensive bottle of wine on my husbands lap and did not offer a new bottle or a discount or to clean my husbands suit pants. The owner suggested that we not leave a tip for his waiter. We ordered a cold fish salad for (4) it was not on the menu it was $85.00 The beef was well done on the outside and raw on the inside. Very expensive. I believe they think they are in Little Italy no chance lets just say stick to the small places in Red Bank - by the way Carraba's was better thank Bona Sera now that is scary Avoid - the parking stinks and the drinks are way to pricey besides its above an old pet store never know what you can find in your dinner - YUCK
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