Please note: This restaurant has moved to University Way (and 52nd).
The food at this restaurant is absolutely delicious! So are the mojitos...probably the best I've had! I love restaurants that give you the opportunity to know the owner...it makes the experience more personable. The owner takes time to sit and talk with his customers, so you get some of the background about the restaurant and the food. Tables can be pushed together to accommodate larger groups and there's really cool artwork on the walls (created by a cousin). My only complaint is that it's always really cold inside during the winter and I have to keep my coat on.
Pros: Tasty Latin food with personal attention from owner
Cons: Not a lot of heat to keep you warm in the winter
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