My first and last visit was on Monday Dec 1st 2008 around 5:30pm. Upon arrival we were ignored at the front desk for over 10 minutes until our self professed brand new waiter seated us. We ordered the crab cakes for appetizer. They were cold and 70% bread crumbs. I ordered the pork loin and my guest ordered the stuffed chicken. The waiter even asked me how I wanted my pork cooking(!?). ""Well done"" was my reply! My dish was cold and undercooked. The macaroni was sans cheese and drowning in some kind of watery goo. I failed to eat beyond 3 mouthfulls. My guest had the same experience with his dish. The chicken was dry and inedible. Our newbie waiter hovered but never refilled our glasses. Later that evening I got very sick and suffered terrible stomach cramping. Mild food poisening was the diagnosis. Suffice to say, that despite it 's eclectic ambiance and hints of super pastries, which we declined, this so called Bistro is off our list of future dining establishments. Visit at your peril!!!!
Cons: Too many to mention
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