Alright, I haven't been to Oklahoma's joe, which I heard is the best in KC. So, while it is often the hole in the wall restaurants that does the best, I found the best BBQ so far to be found at this slightly upscale chain. They own the Burnt ends and they have the best beans in KC. I loved their beef ribs (and many places in KC don't do Beef Ribs) and their brisket is very tender.\r
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While I don't like to support the 800 lb gorilla, there is a reason why Jack Stack is the biggest in KC. It is great and consistent in their great quality.
Pros: Their BBQ is great!
Cons: Non BBQ is average.
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